Su Sushi mixes traditional Japanese cooking methods with innovative modern gastronomic ideas to provide top quality, wholesome Japanese cuisine.
with wakame seaweed, spring onion and tofu.
Chicken Noodle Soup
Tempura Mixed Vegetables
Mushroom, pepper, sweet potato and broccoli.
Tempura King Prawn (4 pcs)
Octopus Balls (4 pcs)
Spring Rolls (6 pcs)
Gyoza Dumplings (5 pcs)
Choice of vegetable, chicken, pork or duck.
Boiled soy bean pods.
Salmon Roll (4/8 pcs)
Salmon & avocado.
Tuna Roll (4/8 pcs)
Tuna & avocado.
Tempura King Prawn Roll (4/8 pcs)
California Tobiko Roll (4/8 pcs)
Salmon, avocado, crab sticks with mayo.
Spicy Tuna Roll
Tuna and spring onion. Hot & spicy.
Chicken Roll (4/8 pcs)
Tokyo Roll (8 pcs)
Salmon, king prawn, cucumber, with mayo and topped with spring onion.
Rainbow Roll (8 pcs)
Crabstick, cucumber, topped with avocado & salmon.
Sweet Bean Curd Roll (4/8 pcs)
Sweet bean curd & cucumber.
Cuts of fish served raw.
Salmon Sashimi (5 pcs)
Tuna Sashimi (5 pcs)
Octopus Sashimi (5 pcs)
Mixed Sashimi (8 pcs)
Salmon, seabass, octopus and squid.