Independent Vegan Bar. Yes, it's all vegan!
Tortilla chips covered in house-made chilli with ch**se, spring onions, jalapeños and chives.
Slow-roasted vegetables with spices and hummus, served in a gluten-free wrap with salad.
Sub sandwich filled with macaroni, ch**se sauce and b*con bits, topped with smoked ch**se, crispy onions and a Sriracha drizzle.
Skin-on fried with gravy, b*con bits and smoked ch**se.
All our beef- and chicken-style seitan patties are made in-house from scratch. All burgers served on a brioche-style bun with chips.
Beef-style patty with ch**se, tomato, lettuce, pickles, onion, ketchup, mustard & mayo.
Beef-style patty topped with mac n ch**se, b*con crumbs, smoked ch**se, crispy onions, lettuce & tomato.
Chicken-style patty deep fried and topped with gravy, smoked ch**se, crispy onions, lettuce and tomato.
Chicken-style patty deep fried and topped with roast garlic mayo, ch**se, tomato, lettuce and pickles.
Chicken-style patty deep fried and topped with house BBQ sauce, ch**se, tomato, onion, pickles and house slaw.
Marinated tofu wrapped in seaweed, deep fried in batter and served on a gluten-free bun with tartare sauce and ch**se.
Add fries for an extra £2
American-style hot dawg served with onions, ketchup and mustard.
American-style hot dawg with Coney Island-style chilli, served with onions and mustard.